Baking recipes
Chocolate Cream Pie
Silky chocolate cream filling, a buttery Oreo crust, fluffy whipped cream, and a drizzle of rich caramel. It’s everything you want in a dessert—smooth, crunchy, creamy, and just sweet enough to keep you coming back for another bite. This pie has a long cooling or setting time but actually is a super easy recipe!
Nectarine Cobbler
A summer take on the classic American peach cobbler, using ripe nectarines topped with a homemade buttermilk biscuit. Serve with vanilla ice cream.
Crinkle Custard Pie
A creamy vanilla custard base topped with crispy, buttery filo pastry for the perfect contrast in every bite. Save this recipe for your next afternoon tea or dessert.
Devil's Food Chocolate Cake
A rich and moist chocolate cake with a whipped chocolate ganache topping - this easy recipe is a crowd pleaser and really such a great chocolate cake recipe that can be jazzed up with other icing choices, it's so versatile
Pecan Pie Cobbler
A warm, gooey filling made from pecans, sugar, and butter rests beneath the golden-brown, flaky crust of this Pecan Pie Cobbler.
Comte and Caramelised Onion Custard Slice
This is not a vanilla slice, because it's filled with Compte custard and caramelized onions instead. A savory twist on a classic bakery item, you'll find black pepper faux vanilla seeds and feel like you're enjoying the cheese course before dessert. Puff pastry underneath, next a layer of caramelized onions to cut through the thick layer of Compte custard. The custard is a thickened cream base. You're going to add pepper to taste and finish by whisking in the finely grated Compte. Complete the layers with more puff pastry and allow it to sit in the fridge overnight. Once set, it's time to slice and enjoy. The full recipe can be found in the caption below. Have it with plenty of grated Compte on top and share a slice with a friend because it's damn rich.
Cinnamon Coffee Cake
This buttery coffee cake is my go-to when we want cinnamon rolls but don't want to deal with yeast, rolling, or waiting. It tastes like a cinnamon roll but you just dump it in and bake! Perfect for slow mornings, weekend baking, or anytime you want something warm with your coffee.
Apple Galette with Caramel Drizzle
A rustic apple galette made with puff pastry, fanned apple slices, and a caramel drizzle. Perfect served warm with ice cream.
Double Chocolate Zucchini Bread
A moist, fudge-like double chocolate loaf, made with shredded zucchini and Greek yogurt for incredible tenderness. This tried-and-true recipe features deep chocolate flavor and melty chocolate chips, with a vegetable hiding inside for extra fiber - its a win win!
Gingerbread Loaf
A comforting winter bake that brings all the flavours of christmas together. This gingerbread loaf is a great gift for someone, or for an afternoon snack, smeared with salty butter and paired with a hot cup of tea. What could be better!
Pret's Copycat Fruit, Oat & Spelt Cookier
A copycat recipe for the classic Pret A Manger's Fruit, Oat & Spelt Cookie, with a chewy texture and crunchy outside, and the option to add orange zest for a twist and to add to the flavour.
Mascarpone and Blueberry Pastries
Flaky golden pastries filled with luscious mascarpone whipped cream and a naturally sweet homemade blueberry sauce these will be the perfect tea time treat.
Cinnamon & Sugar Yoghurt Bagel Bites
Higher protein cinnamon and sugar bagel bites made with Greek yogurt and bread flour, baked until golden and coated in a sweet cinnamon sugar mixture.
Go-To Sweet Dough Cinnamon Buns
A soft, fluffy sweet dough that's perfect for cinnamon rolls, braided buns, sticky buns, or any homemade sweet bread. This version is shaped into a three-strand braid and baked in a muffin tin, with a secret of warm cream poured over before baking for extra softness and gooeyness.
Strawberry Mascarpone Tart
Crisp crust, lusciously creamy filling, and the sweetest in-season strawberries. Switch out the strawberries for other fruits or berries, and keep it going all summer!
Bacon and Shallot Tarte Tatin
Honey Chorizo Baked Manchego Cheese
This honey chorizo baked Manchego cheese brings together the bold, fiery flavours of Spain in a rich, bubbling dish inspired by Inigo Montoya, the perfect indulgent balance of sweet and spicy.
Spiced Apple Butter Loaf
This warm and comforting bake is perfect for guests and for winter evenings by the fire! See the Apple Butter recipe from the same author to make this delightful treat!
Orange Cardamom Fig Cake
