Cinnamon Apple Muffins

Method

1. 1
   Preheat oven to 350°F.
2. 2
   Peel and dice the apples. Place in a bowl and sprinkle with 1/2 teaspoon cinnamon and 1 tablespoon brown sugar. Mix well and set aside.
3. 3
   Line your muffin tin.
4. 4
   In a large bowl, combine melted butter, oil, brown sugar, white sugar, and eggs. Beat with an electric mixer or by hand until smooth and creamy.
5. 5
   Stir in milk.
6. 6
   Add baking soda, baking powder, salt, vanilla extract, and cinnamon to the wet mixture. Thoroughly combine.
7. 7
   Sift in the flour and stir until well incorporated, but do not overmix.
8. 8
   Fold in the marinated apples and stir well.
9. 9
   Spoon the batter evenly into the lined muffin tin and top with streusel.
10. 10
    Bake for 18-22 minutes. Enjoy.