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Coconut Cucumber Agua Fresca

Jamie Crowther
by Jamie Crowther
Recipe from hrnaeatz
LEVELEasy
RATING-
LEVEL
Easy
RATING
-

An electrolyte-packed agua fresca to keep you hydrated as the weather warms up.

Ingredients

4
  • 2.5cucumberspeeled and chunked
  • 4cupcoconut water100% coconut water
  • 0.3cupagaveadjust to preference
  • 6largelimesdivided for juice and zest
  • 1pearAsian pear recommended
  • salta pinch
  • 2cupwater
  • mintfresh
  • tajinfor rimming glass
  • ice

Method

  1. 1
    Peel the and cut them into large chunks.
  2. 2
    Add the cucumber chunks, , , , a pinch of , and the juice of 4-5 to a blender.
  3. 3
    Blend the mixture until no chunks remain and it is smooth.
  4. 4
    Strain the mixture into a pitcher.
  5. 5
    Top off the pitcher with 2 cups of , fresh , lime zest from 1 lime, and . Stir well.
  6. 6
    To serve, rim glasses with , pour in the agua fresca, and garnish with lime wedges.

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