Honey Mustard Chicken Pasta Salad
Sweet tangy chicken pasta salad makes for a perfect wfh lunch. Great to prep for the week too.
Ingredients
- 500gpastauncooked
- 2chicken breastscooked
- 0.5red onionthinly sliced
- 150gsweetcornsmall tin
- handfulfresh parsley
- crispy onionsto top
- 3tbspyogurt
- 2tbspmayo
- 1tbspwholegrain mustard
- 1tspdijon mustard
- 2tbsphoneyroughly
- 0.5lemonlemon juice
- 1clovegarliccrushed
- salt
- pepper
Method
- 1Cook the until al dente, then set aside.
- 2Mix together all the dressing ingredients in a bowl.
- 3Add the cooked to the dressing and stir until all the is coated.
- 4Add the chopped chicken breast, thinly sliced , , and parsley.
- 5Transfer into containers and top with .
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