Quick recipes
Gremolata
A versatile herb and nut condiment with walnuts, parsley, coriander, and a honey-vinegar dressing, perfect with roasted vegetables or cheese and bread.
Dumpling Salad with Chili Crunch Dressing
A crispy dumpling salad with a creamy, spicy tahini chili crunch dressing. Perfect for texture lovers.
Spicy Gyoza Laksa-style Soup
A quick and comforting laksa-style noodle soup featuring spicy chicken gyoza, udon noodles, and fresh stir-fry vegetables in a coconut broth.
Spicy Peanut Noodles
Easy spicy peanut noodle recipe perfect for a quick weeknight dinner. I like to add extra stirfry veg for fiber and some chicken or turkey for protien!
Whipped Goat Cheese Dip with Honey Cranberry Walnut Topping
This Whipped Goat Cheese Dip with Honey Cranberry Walnut Topping is creamy, sweet, salty, crunchy and basically everything I want in a holiday appetizer.
Whipped Brie & Peach Honey Dip
This easy summer dip is perfect to make as an appetizer for any BBQ or party this summer. The base is a combination of feta, Greek yogurt, lemon, olive oil, and honey, all topped with a delicious caramelized peach topping with brown sugar. It's truly the perfect summer twist on the viral whipped feta dip.
Mixed olive & garlic pasta
A rustic tangle of pasta flavoured with garlic, extra virgin olive oil and salty olives! Add some chilli and a protien of your choice to level it up
Prawn salad with spicy peanut dressing
This zingy, salad is perfect for those warmer evenings. Minimal cooking and super fresh summer ingredients
Whipped Ricotta Dip With Lemon and Herbs
Meet the easiest, quickest appetizer you'll want to serve at all your parties -- this whipped ricotta with lemon and fresh herbs! Every creamy bite is delicate and airy with bright citrus notes for a perfectly light dip, and you can whip it up in just under five minutes. This whipped ricotta dip is sure to be a new favorite party snack.
Lemon garlic butter beans
Creamy lemon and garlic butter beans with roasted zucchini and fresh basil. Comes together in 30 minutes and is packed with fiber and plant-based protein.
Summer Pasta
A no-cook sauce made with fresh basil, ripe tomatoes, toasted pine nuts, and little cubes of Parmigiano Reggiano. Tossed with hot linguine and a good drizzle of high quality olive oil, this recipe is perfect for those hot summer days Swap out your cheese for grilled halloumi or fresh feta and some cold rotisserie chicken and you've a brand new combination with no extra time.
Cherry Orange Feta Salad
A refreshing no-cook salad inspired by Greek flavors with oranges, cherries, feta, nuts, seeds, and basil. Perfect for a quick lunch or snack.
Crunchy Noodle Asian Salad
Bursting with fresh flavors and textures, it's a delight you won't want to miss. This salad combines the crunch of cabbage with dried ramen and a lime-y, ginger-y, garlic-y dressing that brings it all together!
Red Pepper Tofu Pasta Sauce
This utterly delicious high protein red pepper pasta uses silken tofu as the creamy base of the sauce, packing over 25 grams of plant-based protein per serving. Zero cooking required for the sauce - just blend, warm, and fold in your favourite pasta. Ready in 20 minutes tops. This can be paired with an additional protien if you want to really go the extra mile. I like to add in some spinach when warming the sauce or pour this over some roasted veg to make it really nutrient dense. This recipe is so versatile and quick, its the perfect weeknight meal.
Tomato & Basil Butter Beans
This quick 15 minute 1 pot recipe is the perfect mid week meal to pair with some roasted chicken or even just with a simple crusty bread! It packs in the fiber with the beans and protein with the tofu, addnin spinach for a little greenery. Trust me, your gut will thank you!
Korean-Style Beef Pockets
These quick, easy and full of flavour Korean-style beef pockets made with extra lean beef mince, gochujang, and mozzarella, baked in tortillas until golden and crisp are thw perfect mid-week meal when you don't know what to cook!
Coconut Chilean Sea Bass
Herby, spicy, creamy, and pairs perfectly with just about any side. Effortless, comforting, and big on flavor. This is my go-to post-flight, jet-lag dinner.
Basil Burrata Salad with Balsamic Strawberries
A fresh and delicious salad with basil, burrata, and balsamic strawberries.
Bacon and Shallot Tarte Tatin
Roasted Grapes with Whipped Brie
Juicy roasted grapes + fluffy whipped brie = a combo that feels fancy but comes together in minutes. Serve it with warm bread or crostini and watch it disappear fast!