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Whipped Goat Cheese Dip with Honey Cranberry Walnut Topping

Jamie Crowther
by Jamie Crowther
Recipe from Little Bits Of
TOTAL30min
SERVES6
LEVELEast
RATING-
TOTAL
30min
SERVES
6
LEVEL
East
RATING
-

This Whipped Goat Cheese Dip with Honey Cranberry Walnut Topping is creamy, sweet, salty, crunchy and basically everything I want in a holiday appetizer.

Ingredients

6
  • 0.3cupbutter
  • 2tbspbrown sugar
  • 2tbsphoney
  • 1tsporange zest
  • 0.5cupdried cranberries
  • 0.8cupchopped walnuts
  • 8ozgoat cheesesoftened
  • 4ozcream cheesesoftened
  • 1tbsphoney
  • 0.5tspsalt
  • orange zestfor topping

Method

  1. 1
    Place a pan over medium heat and add the , , 2 tbsp and . Whisk until combined and the sugar has dissolved, about 2–3 minutes.
  2. 2
    Add the and walnuts and stir until everything is coated and warmed through.
  3. 3
    In a separate bowl, mix the softened , , 1 tbsp and until smooth and creamy.
  4. 4
    Spread the whipped mixture into a serving bowl and spoon the warm cranberry walnut mixture over the top.
  5. 5
    Finish with a little extra and serve with crackers or sliced bread!

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